These Chocolate Peanut Butter & Jelly Cups are homemade peanut butter cups with an added layer of jam or jelly! I am totally obsessed with making everything into a chocolate cup. I need these in my life now…100% going home from work to make these tonight! Please read my. Add the powdered sugar and whisk to combine. A self-taught baker and dessert advocate from Sydney, Australia. I totally want to make these peanut butter and jelly cups. ★☆ But I do still love to see your amazing desserts and marvel at your creativity! Hahahaha I feel the exact same way Mary Ann! Congrats on the new blog design – that’s exciting! While the chocolate on top is still wet, sprinkle the tops of the cups with the chopped peanuts and freeze-dried fruit. ★☆ But I couldn’t wait until I was home to share this easy recipe for Peanut Butter and Jelly Cups with you, which are now my new weakness by the way. Sprinkle each cup with a pinch of sea salt flakes or sprinkles, if desired. Amazing Jess! Step 3: In a bowl, mix peanut butter, Metapure Whey Protein Isolate and water until mixture becomes smooth. After eating one of these Peanut Butter and Jelly Cups, I will never look at a peanut butter cup the same! I like to use the stove top method so the chocolate stays warm which will prevent it from cooling too quickly and going hard. Like a regular peanut butter cup but with a layer of jam – and made healthier. In another glass bowl, microwave remaining ¼ cup coconut oil or butter and peanut butter for 1 minute. I want one…or five, like, yesterday. Photos and content updated July 2020 for improved reader experience. Refrigerate the cups to set the chocolate, for about 20 minutes. Place a small saucepan on medium heat with about 5cm or 2 inches of water in the bottom. Naturally gluten-free with vegan and dairy-free options. Why have a peanut butter truffle on its own when you can have it smothered with dark chocolate? . Store in the refrigerator or the freezer. Once the chocolate has completely melted, remove the saucepan from the heat but keep the bowl on top. ★☆ Aww I’d swap the beach for snow any day! . Our organic Peanut Butter & Jelly cups are a delicious twist on a classic duo. So many great flavor combinations all wrapped up in one package! So easy as well. In a large mixing bowl, add your peanut butter and butter and whizz together using an electric mixer. Peanut butter cups are a classic candy and for good reason! Hahaha . Wishing I was looking at a beach and not at snow , Thanks Denise! PB&J + chocolate! I actually still have a bunch of these sitting in my freezer – so I am learning to master the art of self control. Pop your chocolate cups into the … Top with another teaspoon or so of chocolate so the top is covered. The treadmill and I have become good friends since I have started following your deliciously decadent blog! Hahaha thanks Meghan! Have a question? Alas, bedtime is coming soon and I would regret it. Sounds delightful enjoy your tropical vacation! I guess I will be putting in more time at the gym! Preparation. Thanks for stopping by again. Thick dark chocolate covers a soft and salty peanut butter truffle with a hint of sweet strawberry jelly oozing out of the top. As for self-control, I hear it’s terribly over-rated , These look TOO good! #sweetestmenu Add a teaspoon of jam or jelly onto the top of each peanut butter truffle. YES to everything PB&J!! They are super easy – I love easy no bake recipes! I’ve been super busy with my blog redesign and trying to make some major changes and going to a blog conference and a ton of other stuff! Once you have finished with all the peanut butter, pop the tray into the fridge while you melt the chocolate. Let me know if you get a chance to try them! Gahhhh, I am DYING over these. Original post June 2012. American-inspired recipes from an Aussie kitchen. 1 star values: 0 2 star ... Repeat to make the remaining chocolate cups. We are stuck without an oven here, so I was VERY excited to try one of your beautiful no-bake recipes! Peanut-Butter-and-Jelly Cups Peanut-Butter-and-Jelly Cups. Make Your Own Snickers Candy Bars 60 mins Ratings. While I was in the US this summer, I went to Trader Joe’s for the first time. These vegan Chocolate Peanut Butter Caramel Cups came next, and while I was making this strawberry rhubarb chia jam, the idea for these chocolate peanut butter & jelly cups came to me and I couldn’t resist bringing it to fruition. ... Peanut Butter and Jelly Chocolate Cups 40 mins Ratings. Sign up to the sweet club and get a free copy of our bake sale ebook delivered straight to your inbox. I just tried this recipe an hour ago its so good thanks for sharing your idea. Tap the pan on the counter to get them smoothed out. Don’t hate me when I say this, but I’ve never been overly fond of chocolate and peanut butter, a la the traditional peanut butter cups. But if you want to go all out, you could easily double the recipe too. Wow, just wow. Gently stir as the steam slowly melts the chocolate and it becomes silky and smooth. This post may contain affiliate links. Pop your chocolate cups into the fridge for at least one hour or until set. Store Peanut Butter and Jelly Chocolate Cups in the refrigerator in an airtight … Make sure the peanut butter truffle doesn’t touch the side of the liner so there is room for the chocolate to completely cover it. ★☆ PB&J peanut butter cups! The combo of all three really does make it something special! I’m lucky these are not in my freezer right now beacuse I would eat all of them, no doubt. Like, right now. Salty, nutty peanut butter and rich, smooth chocolate are the perfect match. Chocolate-Dipped Pretzels 30 mins Ratings. I’m writing this sitting in my holiday apartment overlooking the beach. A thick chocolate shell covers a soft and salty peanut butter truffle with a hint of sweet strawberry jelly. I’d highly recommend using silicone molds, it will make your life so much easier when you need to remove the cups from the molds. Show me your bake! I hope you get to try these one day . Use the form below to submit your question or comment. Need to make these! ★☆. I love hearing from you and seeing what you made! ALL your desserts and sweet treats just look amazing, but these bring back such sweet childhood memories for me! Rating: 4 stars 1177 Ratings. Step 1: Melt chocolate in a bain-marie or in the microwave. Line a muffin tray with cupcake liners. @sweetestmenu Hey Jess, sorry I’ve been MIA for so long! I think peanut butter cups are my favorite thing ever, but then you went and added jelly and I CAN’T EVEN. What can be better than peanut butter and jelly? Save my name, email, and website in this browser for the next time I comment. Oh no worries at all, Melissa! Notify me of follow-up comments by email. OMG I’m outright swoooooning over these gorgeous PB&J cups!!

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