Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Drain all of that. Add the I doubled the tomato sauce and cheese and added a little sweet bell pepper garlic and onion to the sautéed ground beef before adding the tomato sauce. Meanwhile, bring a large pot of lightly salted water to a boil over high heat. Add comma separated list of ingredients to exclude from recipe. It was even better! 447 calories; protein 22.5g 45% DV; carbohydrates 45.5g 15% DV; fat 19.9g 31% DV; cholesterol 58.5mg 20% DV; sodium 720.3mg 29% DV. We are a mother/daughter team having fun creating and blogging about our favorite recipes, craft projects, decorating adventures, parenting and education, and much, much more! Drain. Check out this post: Mouthwatering Pasta Sauces for Every Occasion. Blessed Beyond Crazy is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Pour meat sauce over, and top with shredded mozzarella. In addition, you can easily add extra ingredients such as mushrooms, diced tomatoes, peppers, and/or black olives to change up the recipe a bit. I made this recipe a second time and added two Italian sausages and some onion and minced garlic to the meat mixture (also put in some extra pasta sauce). Looking for more pasta sauce recipes? The Italian sausage gives it a bit of a kick. Looking for more pasta sauce recipes? I cooked the garlic and onions until soft, but not brown. Fear not; this recipe will work well with just about any noodle! A delicious pasta dish that everyone will love. Optional additions: mushrooms, diced tomatoes, peppers, zucchini and/or black olives. Unicorn Poop, Thanks for visiting Blessed Beyond Crazy! Substitute chopped green peppers and mushrooms for the ground beef if serving to non-meat eaters. Instead of adding the cheese and then placing it under the broiler I did as some of the other reviews suggested and just sprinkled the cheese on top and let the heat from the food melt the cheese. But I won't bother making it again. Very tasty! *. Information is not currently available for this nutrient. Another suggestion is to use half Italian sausage and half ground beef. Congrats! Your daily values may be higher or lower depending on your calorie needs. Return to heat and add tomato sauce, basil, parsley, tarragon, oregano, salt, pepper, sugar, anise seed, and cilantro. Cook Mostaccioli noodles according to package directions, drain. I always use a large can of pureed tomatoes in sauce otherwise there is not enough sauce. As recommended by other reviewers I mixed everything together and baked it for 20 minutes at 350 degrees. I always love suggestions!!!! Aside from that it has turned out to be a new favorite dish. Gently stir together the drained noodles with sauce. Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie, 12 Cute Christmas Breakfast Ideas for Kids, 1 pound box Mostaccioli or penne noodles (*GF Option - use gluten-free noodles), 24 ounces tomato sauce (*GF Option - use a gluten-free sauce), 1/2 teaspoon anise seed (optional - will provide a hint of licorice flavor), Garnish - fresh basil, Parmesan or mozzarella cheese. In large skillet, cook beef over medium heat until done. I cooked the garlic and onions until soft, but not brown. Will definitely make again! No tomato sauce so I used 15 oz of petite diced tomatoes with a clove of fresh minced garlic instead of the garlic powder. I also baked it for 15 to 20 mins at 350 like others suggested. I cooked the sauce on low until it started to thicken. It comes together pretty quickly, is full of flavorful ingredients, it’s a filling meal and it’s great the next day as leftovers. Good yummy recipe. https://blessedbeyondcrazy.com/easy-mostaccioli-pasta-recipe Add comma separated list of ingredients to include in recipe. Learn how your comment data is processed. This looks easy and yummy, and you could use ground turkey as well. Great dish for pot lucks. This Easy Mostaccioli Pasta Recipe is perfect for a busy weeknight. Came out great!! Hi Seana, (Since I am allergic to garlic and onions I divide the recipe and omit these in mine but do add them to my husband’s sauce. Its quick and easy and tastes great! Had to make a couple changes due to what I had in the pantry. Add a sprinkle of cayenne for a little pizzazz. I ve made this recipe for over 20 years and it is very versatile. By now my noodles were fully cooked, drained and ready to add to the sauce. This site uses Akismet to reduce spam. An earthy beef tomato sauce, rich with olives, Parmesan, garlic and oregano, tops buttered mostaccioli pasta for this hearty baked delight. Nutrient information is not available for all ingredients. Not only is this recipe tasty, the recipe is easily modified to be gluten-free. I used the called for amount of salt and thought it needed more after cooking- you have to use tomatoe sauce; not a spaghetti sauce. Optional: Use 1/2 pound ground Italian sausage with 1/2 pound ground beef. Add ground beef, cook until meat is no longer pink, drain excess grease. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I tossed the butter in the colander with the pasta and put the pasta right into the skillet with the meat sauce then topped with the mozzarella. Have a wonderful day! Although I did make a couple of modifications I loved this recipe as the ingredients mesh together well. Broil for 2 to 3 minutes, or until cheese melts. Next post: Basic Supplies to Help You Conquer Valentine’s Day, Previous post: White Chocolate Puff Corn: a.k.a. The black olives make this dish a little different from other red pasta dishes. Thanks so much for your kind words. In a large pot, combine a brick of Boursin cheese and a bit of milk to make a sauce. Drain. Most people won't think twice about serving basic cornbread when is on the table. Cook sauce over medium heat, stirring occasionally, until mixture starts to thicken. Meanwhile, add olive oil to a large skillet, cook garlic and onion over medium heat until tender. add extra ingredients such as mushrooms, diced tomatoes, peppers, and/or black olives to change up the recipe a bit. This was truley wonderful. Simmer 15 minutes. As an Amazon Associate I earn from qualifying purchases. As per the name, I suggest you use mostaccioli or. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. This site rocks the Classic Responsive Skin for Thesis. It tastes just as good. Great recipe! I served the pasta along with a side, Because this Easy Mostaccioli Pasta Recipe is so tasty it’s a family favorite standby dish. I have a weakness for pasta and although I love all types of pasta dishes, this Easy Mostaccioli Pasta Recipe is one of my favorites. You saved Mostaccioli Mosta to your. Unicorn Poop. Finally, I garnished the pasta with fresh basil and a sprinkle of grated Parmesan cheese. This was pretty dry and salty and too meaty. If you have some, shred up some cooked chicken, and then mix it all together. I mixed the meat sauce with the noodles and topped with the cheese and baked at 350 for approx 20 minutes (instead of broiling). Thanks for stopping by and leaving a message!

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